YUMMY! Seriously really delicious. Me and my two boys dropped in on a whim, best decision ever=) my little one got a chocolate cake ball we got a red velvet with chocolate chip topping and I got a chocolate with chocolate chip topping!! Can’t wait to try there ELVIS CUPCAKE, MMMmmmm!!!!! It has bacon!!!
These cupcakes melt in your mouth good. I am drooling at the moment writing this review.
My dentist that I work for brought some for us during lunch. (We BRUSHED our teeth afterwards of course! =)).
But seriously, their frosting is soft and their cupcakes are super moist. You could never go wrong with a red velvet, vanilla or even their awesome banana and bacon cupcakes!!!!!
[Review] Decorations are very nice and price is average!
My husband researched and found Patty’s cakes. He got 20 cupcakes of variety flavors for my birthday. The decorations are very nice and price is average, not pricey. All their cupcakes have cream/frosty in the middle of the cupcake. I think this is their specialty. Their cream/frosty is definitely different from other places and worth a try. It’s not sweet and very creamy. My favorites have to be the lemon and banana. Red velvet is decent as well. There is a cupcake with bacon on top of the frosty. I wish I had a chance to try it but my friend that ate that one said it had a taste of banana with bacon on top. I would definitely come back and recommend this place.
Okay, so we were oh so very close to using them for our wedding cake a couple of years ago. Things fell through, and we went with someone else. Not Patty’s fault, I might add. I wish we had, because her cake was the most tasty of the ones that we tried, and we tried quite a few places.
But we still go back for cupcakes and cake pops, even though we live up in the SGV. They are just that good. I can’t say that I have a favorite, but I love the ‘Elvis’ and the chocolate with raspberry mousse. The cakes are moist, and the frosting is light. The only complaint I have is that the sea salt caramel frosting tends to slide off the cake. I the caramel is just too heavy (or is it too hot? it looks to melt the frosting, but I never eat it until I get home–45 minutes later).
The German-chocolate cake pop is my wife’s favorite. There just isn’t much to complain about. My last visit was last week, and I found them to be really moist–consistent with every other visit I’ve had.
Patty is very sweet, and helpful when I catch her. Most of her staff is also.
I can’t decide if I like this or Dots in Pasadena better.
[Review] Wonderful atmosphere and absolutely delicious!
Wonderful atmosphere and absolutely delicious. When I walked in I was heartily welcomed and cheerfully shown around the menu. The lovely Bethany took my order and prepared my cupcake specially for me-I got the “elvis” cupcake on her friendly recommendation and I have never enjoyed a cupcake so much. I will certainly be returning, this bakery is a hidden gem. Do your tongue a favor and stop by.
A must-try cupcakery!! and be sure to get the ELVIS CUPCAKE because it is to die for! … it consists of a banana flavor cupcake with peanut butter mousse and topped with brown sugar coated BACON!!!! [correct me if im wrong with the ingredients].
Yes that’s what will happen to you if you eat The Elvis.
It’s a cupcake with banana cake, topped with peanut
butter mousse, and …..BACON. Elvis’ favorite sandwich
that gave him all those chins, can be yours in Cupcake
form. It’s absolutely delicious, the sweetness of the
banana cake, the saltiness of the bacon, and the creamy
peanut butter mousse that holds it all together so well.
They weren’t skimpy on the bacon either, it had several
nice thick pieces of it on top. Let’s face it Bacon is
the new ketchup, just put it on everything. It’s
basically a condiment now. Any day you will see it
ground up in powdered form right next to those little
packs of salt and pepper.
We needed a birthday cake for my daughter, and like any
good father, I had to sample the bakery first. 4
cupcakes should do it. When I walked in, I was
wondering where all the cupcakes were? Just a menu
hanging on the wall and a few cake balls in the display
case. Well it turns out that the cup cakes aren’t
frosted until you order it. It might mean that the
order process is a little slow, but they want your
cupcake to be perfect. That also means you can create
any combination of cake and frosting you want.
Although, just trust them, they have a bunch of
combinations listed on their menu (23 I think). Some
have names….so The Elvis had to be ordered of course,
Chocolate Caramel Salty, and a Lemon Drop and then a red
velvet with cream cheese mousse.
My wife’s favorite was the Chocolate Caramel Salty.
Chocolate cake, fudge, caramel, and sea salt. If you
like salty toffee in chocolate, you will like this one.
The Lemon Drop was interesting. Rather than frosting,
it was topped with a strong lemon jelly that you might
find inside a donut. I think I would prefer frosting if
I ordered it again. The red velvet was very good. This
was topped with a cream cheese mousse. The result was
the same flavor of cream cheese frosting, but whipped
much lighter, so it had a consistency of a butter cream
frosting. This could be good or bad for you depending
on how you like your frosting. I like mine a little
thicker. One thing I did like about the cupcakes was
that they inject a little frosting in the middle of the
cupcake as well.
So they passed the Daddy test, and we ordered a half
sheet red velvet cake with cream cheese mousse frosting.
My daughter wanted a Barbie in a purple princess dress.
They helped us find an image online and my daughter
loved that she could pick which design. They were
really great about taking their time with us and got
exactly what she wanted. When we picked up the cake, it
looked just like the picture, they did a great job. And
the important part, it tasted just as great as their
cupcakes. So thanks Patty’s cakes, we’ll be happy to
use you guys again.
This is THE best bakery in the area. The service is very friendly. Their cake balls are superb (lemon, red velvet). Haven’t tried the other ones, but I’m sure they are good. They have a large cupcake selection, and they ice them after you order them, so they don’t stale. I tried the butter pecan cupcake and the white cupcake with peanut butter mousse. I’m not someone who gets excited about sugary foods, but this place is wonderful. They also have complimentary water with orange slices in it. The neighborhood isn’t the best, but the inside of the bakery is very cute. Strongly recommend this bakery over the other ones in the area, including Beverly’s Best.