We were hunting cupcakes for an approaching birthday party, tried 6 or 7 places, Patty’s was our last stop on our second day of looking.

first off, the cakepop’s while not what were were actually searching for were amazingly moist and super tasty, they really had a cookie dough like consistency, which was awesome.

k, cupcakes

The cake is moist, and delicious but not overly sweet, we ended up keeping one in the refrigerator overnight so as to have a point of comparison with when they would be ready for a Sunday party (the storefront is closed on Sundays) and even after a night in the fridge which would frequently dry a cupcake out it was still moist enough not to feel dry on your tongue.

The icing, almost all of their cupcakes are iced with a mousse frosting which was exceptionally light, almost like a dense whip-cream, but was pretty darn tasty as well. My parent’s and my wife all really liked the icing, i personally prefer a more dense frosting. It is worth noting that all cupcakes are iced when ordered so you pretty much don’t have to worry about running out of a particular flavor combo unless they have used up all the cakes (if you choose to come in at the end of day). Also if you put them thru the refrigerator the icing does become more dense, and my husband was happier with the density after that.

Customer Service …. AMAZING, beyond polite and knowledgeable, was happy to discus and make suggestions about the cupcakes for us, as well as let us mix match cakes & frostings.

We did not try the mini cakes as those need to be order’d by the 1 dozen of 1 flavor (which is pretty good considering several stores we went to required 2 dozen or more of one flavor, one store required 4 dozen of 1 flavor)

Last but not least 32 official flavor combinations and 20 of them are available as gluten-free.