I first had Patty’s cupcakes when my then-boyfriend surprised me with some and they are so moist and the frosting is not heavy or overly sweet. So when it was time to decide on our wedding cake, we definitely wanted to go with Patty’s. Our wedding cake was red velvet with chocolate chip whip frosting which we prefer as we both hate cream cheese and the other flavor was vanilla with lemon and raspberry filling. It was so good that we had other people at the wedding come up to us about how good our cake was. I didn’t even need to save the top tier as Patty’s offers a free cake for our first anniversary. The only downside was I wanted the cake to be ombre colors but Philip who was assisting us said that would cost extra and the color would be sprayed on so it didn’t look as consistent as if the frosting was dyed. It’s ok though because my husband still comes to Patty’s from time to time to ask for our wedding cake flavors in cupcake form! He usually doesn’t have any problems requesting them to make the custom vanilla with lemon and raspberry filling as that is not one of the cupcake options. However, there was one time a lady said she can only put 1 filling in and had to put the other filling on top, it just didn’t mix as well as if both fillings were placed inside. Don’t know why she gave him a problem as other people have been able to put both fillings at the same time previously. Oh well, still looking forward to my anniversary cake and future cupcakes!
