I love cupcakes. I love to bake, eat and dream about cupcakes. And from my experience, it’s pretty difficult to rate cupcakes because it’s very personal…everyone likes different things. You may like cream cheese, while others may like buttercream. And very rarely, I am impressed by cupcakes (Sprinkles? Give me a break). I am much more of a homemade from scratch kind of cupcake taste, and Patty gives me that homemade cupcake to perfection.
Let’s start out with the cake itself – nothing super impressive, but it’s solid good. Great moisture and flavor in all her flavors. But the thing that really takes the medal is the frosting. It’s a light frosting, but not too light, and it’s not overly sweet which is my BIGGEST gripe. And it’s not that heavy stiff frosting either – moist and airy. As a cherry on top, the cupcakes are adorable, and they have so many original flavors – all of which I’ve like. The most interesting is the Elvis with a banana cake, PB frosting (so very few places have good PB frosting!), topped with bacon bits. It’s a great combination of sweet and salty and very fun. If there was one thing I would argue, it woudl be the frosting to cake ratio. I prefer a little less frosting for ease of eating, but really I’m not complaining.
Patty is also as sweet as her cakes. Great service and so personable. I come here at least twice a month and I will continue to do so!
