Patty’s Cakes was a preferred cake vendor with our venue (CHGC) and I’m so glad they were! The entire “cake tasting” process of looking through their picture & pricing catalog of wedding cakes to tasting several flavors of cake, frosting, and fillings was so easy and delicious. One of the major selling points and reason we picked Patty’s Cakes, is no buttercream! I’ve never been a fan of buttercream so I was so overjoyed that they had a lighter frosting option! It was perfect for our springtime wedding. Our cake turned out so beautiful and everyone LOVED the flavor profile we chose. (Lemon cake with cream cheese & raspberry filling). Highly recommend going with Patty’s for your wedding cake, or even just cupcakes, we’ve been back for a quick cupcake since our wedding!
