Honestly I’m not a big cupcake fan. Usually the frosting is overly sweet, too. But patty’s cupcakes are actually good! They use mousse instead of frosting, which is lighter and less sweet. It’s fluffy too! The cake is also moist and delicious. I’ve tried the butter pecan, and I love it. The warm apple is really delicious and there’s a great buttery pecan flavor. Today I tried the seasonal pumpkin cupcake with cream cheese frosting. SO DELICIOUS. cake is moist and dense, cream cheese frosting is great. There’s a lot of pumpkin flavor! Love it. I’ve also tried the red velvet cream cheese, love the cream cheese mousse, and the vanilla with vanilla mousse (classic, but it’s good). I’ve also tried the confetti cake ball, which is dense and sweet and very…. confetti-ey. (I really enjoyed that when I was little) I don’t eat cakes very much, and I’m not a big fan, but a little treat once in a while is always nice
