Patty’s Cakes was awesome! We met with Phillip during our consultation and all of their flavors were delicious. What we liked about this bakery was that they don’t use any fondant or butter cream. Their frosting is whipped and light and absolutely yummy. They have lots of fillings. I would recommend the raspberry with vanilla bavarian cream. We went for a simple, modern design with thin ribbon and it turned out fantastic. Patty and Phillip were very professional. We don’t live super close to the bakery but if we did, we would absolutely be there too frequently. :) We highly recommend!
Baking Deliciousiness
Since 1985
